Catering & To-Go

 

Start Planning

Pasta

Chicken Alfredo

Sautéed chicken breast tossed with penne pasta and classic Alfredo sauce

1/2 Pan Feeds 8-10 $45
1 Full Pan Feeds 16-20 $90
Shrimp Alfredo

Sautéed jumbo shrimp tossed with penne pasta and classic Alfredo sauce

1/2 Pan Feeds 8-10 $60
1 Full Pan Feeds 16-20 $120
Shrimp Scampi

Sautéed jumbo shrimp tossed with penne pasta, olive oil, garlic, Italian parsley, white wine and lemon juice

1/2 Pan Feeds 8-10 $60
1 Full Pan Feeds 16-20 $120
Chicken with Vodka Tomato Cream

Sautéed chicken breast tossed with penne pasta and our famous vodka tomato cream

1/2 Pan Feeds 8-10 $45
1 Full Pan Feeds 16-20 $90
Chicken Carbonara

Sautéed chicken breast tossed with penne pasta, Benton’s bacon, green onions and cream

1/2 Pan Feeds 8-10 $45
1 Full Pan Feeds 16-20 $90
New Orleans

New Orleans-style Creole pasta with fresh penne, chicken and jumbo shrimp

1/2 Pan Feeds 8-10 $45
1 Full Pan Feeds 16-20 $90
Lasagna

Tender fresh pasta sheets layered with meat sauce, ricotta, Parmigiano and provolone cheeses, then topped with Ruffino sauce

1/2 Pan Feeds 8-10 $50
1 Full Pan Feeds 16-20 $100
Eggplant Parmesan

Eggplant slices coated with Italian bread crumbs and pan-fried, topped with marinara sauce, Parmigiano and provolone cheeses

1/2 Pan Feeds 8-10 $40
1 Full Pan Feeds 16-20 $80
Meatballs

Ruffino’s favorite meatballs: flavorful, tender and moist, served with penne pasta (can substitute meat sauce for the same price)

1/2 Pan Feeds 8-10 $45
1 Full Pan Feeds 16-20 $85